This products is free for those who attended FNCE® 2019.
Most dietetic professionals are very knowledgeable about food's physical effects on the body but struggle to address the relationship between eating and body image. Very little research or didactic materials exist to help practitioners address body image within the nutrition profession, both personally and professionally. This session aims to review the current literature and share experiences and strategies to raise self-awareness and enhance skill development to improve body image for dietetic students, dietetic professionals and their clients.
Planned with the Committee for Lifelong Learning
CPE Level: 2- Intermediate
Learning Need Codes: 6020, 5460, 3020
- 2.1.1 Assesses the communication needs of the individual, customer or population.
- 8.3.6 Keeps abreast of current nutrition and dietetics knowledge and trends.
- 9.6.1 Determines and applies counseling theories, psychological methods and strategies that empower customers to make changes.
- Identify innovative tools and strategies including art-based modalities, discussion, body image processing, assessment and counseling methods to bring body image work into current dietetic practice.
- Describe how innovative approaches to body image can have positive results for dietitians and clients.
- Integrate current research, including neurobiology and positive psychology, to support evidence-based practice standards for body image counseling.
- Jessica Setnick, MS, RD, CEDRD
- Daphne Lordly, DEd, PDt, FDC
- Marci Evans, MS, CEDRD-S, LDN, cPT