416. Precision Nutrition: Leveraging the Gut Microbiome and Metabolic Phenotyping

2019 FNCE Sessions recordings

In this session, thought leaders will explain accepted linkages between diet, gut microbiome, and plasma metabolome in states of health and disease.

  • Release Date: October 27, 2019
  • SKU FNCE19416
Member Price
$24.00
Nonmember Price
$54.00

This products is free for those who attended FNCE® 2019.

The science of omics continues to shed light on the importance of nutrition to health and disease. In this session, thought leaders will explain accepted linkages between diet, gut microbiome, and plasma metabolome in states of health and disease. The session will review a recent European trial demonstrating that a dietetic counseling approach that leverages metabotypes may further improve health outcomes.

CPEU: 1.5
CPE Level: 3 - Advanced
Learning Need Codes: 9030, 3020, 5090

Performance Indicators:

  • 12.5.4 Develops recommendations considering evaluation data, needs of the population, trending data, cost-benefit analysis and funding source.
  • 8.2.1 Assesses the physical, social and cultural needs of the individual, group, community or population.
  • 8.3.6 Keeps abreast of current nutrition and dietetics knowledge and trends.

Learning Objectives

  • Describe how diet and the gut microbiome relate to health and disease.
  • Explain how metabotyping can inform an effective dietary approach.
  • Identify linkages between microbiomics and metabolomics data in nutrition practice.

Moderator

  • Charlene Compher, PhD, RD, CNSC, LDN, FADA, FASPEN

Speakers

  • Gary Wu, MD
  • Lorraine Brennan, PhD, PhD
  • Release Date: October 27, 2019
  • SKU FNCE19416