Renal Nutrition

Making Choices Meal Planning for Diabetes and CKD (eBook)

Linda Ro, MS, RDN, LD, and Lynn Munson, MS, RD, LD

Making Choices is designed to help the health care professional counsel clients who have both diabetes (type 1 or type 2) and chronic kidney disease (CKD) stage 3 or 4.

Release Date: December 1, 2015

Chronic Kidney Disease and the Nutrition Care Process (eBook)

This eBook is essential for RDNs providing medical nutrition therapy for patients with chronic kidney disease stages 3 to 5D.

Release Date: August 26, 2013

A Clinical Guide to Nutrition Care in Kidney Disease, 2nd Ed.

Laura Byham-Gray, PhD, RD, Jean Stover, RD, and Karen Wiesen, MS, RD, Editors

This comprehensive and practical guide covers the spectrum of kidney disease in adults and children, from early-stage CKD to dialysis, transplantation and nutrition support therapies.

Chronic Kidney Disease and the Nutrition Care Process

This reference is essential for RDNs providing medical nutrition therapy for patients with chronic kidney disease.

National Kidney Diet: Dish Up a Dialysis-Friendly Meal

Renal Dietitians Dietetic Practice Group and Council on Renal Nutrition of the National Kidney Foundation

Based on the new practice guidelines for chronic kidney disease, this placemat-sized client handout for patients on dialysis is part of the new National Kidney Diet.

National Kidney Diet: Dish Up a Kidney-Friendly Meal

Renal Dietitians Dietetic Practice Group and Council on Renal Nutrition of the National Kidney Foundation

Based on the new practice guidelines for chronic kidney disease, this updated placemat-sized client handout for patients not on dialysis is part of the new National Kidney Diet.