This webinar was presented live on February 6, 2020.
Congratulations! You've compiled your curriculum vitae, polished your resume, and landed an interview at your dream job. Now what?
Interviewing can be an intimidating and sometimes even confusing process. You want to describe your skills and expertise while also showing you're willing to learn and grow. Express that you want the job but don't need the job. Demonstrate leadership while also embracing a team-first approach. Striking the right balance can be difficult and frustrating.
Our hiring and career coaching experts can help! Stacey Dunn-Emke, MS, RDN, and Maree Ferguson, RD, MBA, PhD, FAND, presenters of the first part of our Dietetic Career Hack series, will guide you with tips and techniques to master the art of interviewing. They will help you walk into any interview well-prepared; provide confidence-building measures; and improve your ability to respond and interact with interviewers.
- CPEU: 1.0
- CPE Level: 1
- Learning Need Codes: 1010, 1070, 1130
- 1.2.1 Identifies and takes the appropriate steps to maintain and enhance competence.
- 3.2.2 Participates in professional and personal development activities for career growth and skill enhancement.
- 2.1.3 Tailors message to meet the needs of the target audience.
- Identify 3 strategies to successfully prepare for the job interview
- Identify 5 techniques to improve your job interview responses
- Identify 3 strategies to increase confidence with job interviews
Stacey Dunn-Emke, MS, RDN
Stacey Dunn-Emke, MS, RDN, has established herself as a successful entrepreneur with her launch of NutritionJobs.com and ExerciseJobs.com in 2000. With NutritionJobs, Stacey commands the growth of her dietetic career business utilizing networking, marketing, sales, development and social media platforms, targeting both job seekers and employers. She continues to be a frequent invited speaker on dietetic career development topics, resume building, and job seeking success for registered dietitians, dietetic technicians and nutrition professionals. Stacey was awarded Outstanding Dietitian by the Bay Area Dietetic Association, Outstanding Dietitian of the Year by ARAMARK, Healthcare Support Services, and Recognized Young Dietitian of the Year by the California Dietetic Association.
Maree Ferguson, RD, MBA, PhD, FAND
Maree Ferguson, RD, MBA, PhD, FAND, is the Director of Dietitian Connection, an online global hub for continuing education resources for dietitians. She was previously the Director Nutrition and Dietetics, Princess Alexandra Hospital. Prior to this, Maree worked at an international medical nutrition company in the United States. She has held leadership positions both within the Dietitians Association of Australia (DAA) and the AND. Maree developed the Malnutrition Screening Tool to identify patients at risk of malnutrition, which is used around the world. She has authored over 30 peer-reviewed journal articles. Maree has been awarded the DAA National Award of Merit and the Presidents Innovation Award; and an Australia Day Achievement Award.
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