On the Cutting Edge: Eating Disorders and Diabetes (Vol 38, No 4)

On the Cutting Edge

This issue highlights the client presentations one may see in concurrent diagnoses of an eating disorder and Tl DM and T2DM, psychological characteristics, and tools to utilize in your nutrition counseling sessions.

  • SKU NSCOTCEV38N4EDD
DPG Member Price
$0.00
Member Price
$24.00
Nonmember Price
$54.00

The articles included in this issue of On the Cutting Edge highlight the client presentations one may see in concurrent diagnoses of an eating disorder and Tl DM and T2DM, psychological characteristics and tools to utilize in your nutrition counseling sessions. The articles are also designed to help RDNs specializing in diabetes care understand the complexity, varied treatment approaches, and care-team model of working with patients who have diabetes and disordered eating.

In this issue, two important key themes emerge when helping clients with EDs and diabetes. The first is incorporating a flexible, empathetic, and non-judgmental approach in nutrition counseling sessions. And, second, incorporating a specialist's help and more structured supportive care systems are good options to consider.

CPE: 4.0
CPE Level: 2

  • SKU NSCOTCEV38N4EDD