This product is free for DMNT members.
This webinar was presented live on January 22, 2020.
This webinar will provide the RDN with a review of nutrition as it pertains to the bariatric surgery patient. We will discuss updates on bariatric procedures being performed throughout the United States. Participants will gain knowledge of the specialized dietary needs and restrictions for the bariatric surgery patient. A review of common nutrient deficiencies, as well as post-surgical nutrition risks, will be discussed.
CPE Level: 2
Learning Need Codes: 3020, 5125, 2090, 5370
Performance Indicators: 4.2.7, 8.2.3, 8.3.1
- Differentiate among common bariatric procedures being performed
- Identify potential nutrition risks related to surgeries
- Identify dietary restrictions and recommendations for the bariatric patient
Mandy Mirzaie, RDN
McGuire VA Medical Center