Bariatric Nutrition Update

Recorded Webinar

This webinar will provide the RDN with a review of nutrition as it pertains to the bariatric surgery patient.

  • Release Date: January 22, 2020
  • SKU WEBDMNTBNU0220
DPG Member Price
$0.00
Member Price
$24.00
Nonmember Price
$54.00

This product is free for DMNT members.

This webinar was presented live on January 22, 2020.

This webinar will provide the RDN with a review of nutrition as it pertains to the bariatric surgery patient. We will discuss updates on bariatric procedures being performed throughout the United States. Participants will gain knowledge of the specialized dietary needs and restrictions for the bariatric surgery patient. A review of common nutrient deficiencies, as well as post-surgical nutrition risks, will be discussed.

CPEU: 1.0
CPE Level: 2
Learning Need Codes: 3020, 5125, 2090, 5370
Performance Indicators: 4.2.7, 8.2.3, 8.3.1

Learning Objectives

  1. Differentiate among common bariatric procedures being performed
  2. Identify potential nutrition risks related to surgeries
  3. Identify dietary restrictions and recommendations for the bariatric patient

Speaker

Mandy Mirzaie, RDN
Bariatric Dietitian
McGuire VA Medical Center

  • Release Date: January 22, 2020
  • SKU WEBDMNTBNU0220