This article provides an overview of the DGAs and reviews some of the new recommendations that have come out of this current edition of the guidelines.
This product is free for FCP members.
This article will explain the process of how the DGAs are created, main recommendations for every life stage, along with specific recommendations for 0 to 23 months, 2 to 18 years, pregnancy and lactation, and older adults.
CPEU: 1.0
CPE Level: 2
Learning Need Codes: 3010, 3020, 3090, 4010, 4030
Performance Indicators: 6.3.6, 2.1.1, 5.2.1, 12.2.7, 13.2.1
Learning Objectives
Publish 2021
PDF
Added Sugars (Brochure - 25 Pack)
This brochure reflects the latest advice from the 2015-2020 Dietary Guidelines for Americans on why it's important to reduce added sugars and how to make healthier choices.
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Calcium (Brochure - 25 Pack)
This brochure is updated to reflect the 2015-2020 Dietary Guidelines for Americans and addresses the latest recommendations for getting enough calcium at every age and stage of life.
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Eating Healthy the Vegetarian Way (Brochure - 25 Pack)
Updated to reflect the 2015-2020 Dietary Guidelines for Americans, this brochure addresses how to move toward eating a more plant-based diet with practical tips and ideas for healthy vegetarian eating.
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Eating Out, Eating Healthy (Brochure - 25 Pack)
This brochure is updated to address the latest information about menu labeling and practical advice for choosing healthy menu options to limit extra calories, saturated fat, added sugars, and sodium in restaurant meals.
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