This webinar highlights the effects of estrogen loss on the risk for certain chronic illness and discusses how to apply medical nutrition therapy to help prevent and manage those conditions.
Learn about the changing shape of our oceans and how we are farming fish for nutrition and planet to provide a nutritious and sustainable protein for a growing population.
This presentation will cover general terminologies and concepts related to the Transgender and Gender Diverse (TGD) community, common misconceptions, healthcare challenges, and the latest research on common nutritional considerations.
This session focuses on the latest research with regard to whole foods, bioactive compounds and nutraceuticals which benefit the intestinal microbiome for improved health.
The speaker presents her research that is focused on post-menopausal women and the influence of short duration or higher intensity exercise and traditional exercise on body composition changes.
This webinar discusses the critical role choline plays in supporting positive health outcomes, particularly at important life stages such as during pregnancy and the first 1,000 days of life.
A webinar focused on discussing national breastfeeding goals and seminal guidance documents for clinical dietitians to understand how to utilize the IBCLC credential in current practice.