Diabetes Nutrition

The Role of Medical Nutrition Therapy and Registered Dietitians Nutritionists in the Prevention and Treatment of Prediabetes and Type 2 Diabetes

Increasing evidence demonstrates that medical nutrition therapy (MNT) administered by RDNs effectively aids in the management of obesity, prediabetes and type 2 diabetes. Learn the importance of MNT in the management of prediabetes and type 2 diabetes, and how RDNs can effectively apply this knowledge into their daily practice.

Release Date: March 29, 2018

AADE Diabetes Education Curriculum: A Guide to Successful Self-Management, 2nd Ed.

American Association of Diabetes Educators

Based upon the AADE7 Self-Care behaviors, this curriculum—designed for use by diabetes educators, dietetics practitioners, and other healthcare providers to use with their patients with diabetes and prediabetes—can be adapted to meet the varying needs of program participants.

Release Date: February 15, 2018

Pocket Guide to Lipid Disorders, Hypertension, Diabetes, and Weight Management, 2nd Ed.

Marion J. Franz, MS, RDN, CDE; Jackie L. Boucher, MS, RDN, CDE; and Raquel Franzini Pereira, MS, RDN

Integrate evidence-based nutrition practice guidelines into individualized nutrition care for your clients that present with one or more medical diagnoses.

Release Date: October 1, 2017

Pocket Guide to Lipid Disorders, Hypertension, Diabetes, and Weight Management, 2nd Ed. (eBook)

Marion J. Franz, MS, RDN, CDE; Jackie L. Boucher, MS, RDN, CDE; and Raquel Franzini Pereira, MS, RDN

Integrate evidence-based nutrition practice guidelines from this eBook into individualized nutrition care for your clients that present with one or more medical diagnoses.

Release Date: October 1, 2017

Making Choices Meal Planning for Diabetes and CKD (eBook)

Linda Ro, MS, RDN, LD, and Lynn Munson, MS, RD, LD

Making Choices is designed to help the health care professional counsel clients who have both diabetes (type 1 or type 2) and chronic kidney disease (CKD) stage 3 or 4.

Release Date: December 1, 2015

Choose Your Foods Client Education Sampler Pack

Academy of Nutrition and Dietetics and American Diabetes Association

Get a sampler pack of our English titles of the revised Choose Your Foods series.

Choose Your Foods: Count Your Carbs

Academy of Nutrition and Dietetics and American Diabetes Association

Developed to teach the basics of carbohydrate counting, this booklet is ideal for people getting started with counting carbs as a diabetes meal planning approach.

Choose Your Foods: Count Your Carbs (10 Pack)

Academy of Nutrition and Dietetics and American Diabetes Association

Developed to teach the basics of carbohydrate counting, this booklet is ideal for people getting started with counting carbs as a diabetes meal planning approach.

Choose Your Foods: Food Lists for Diabetes

Academy of Nutrition and Dietetics and American Diabetes Association

This updated and redesigned booklet features the "choices" approach for diabetes meal planning, expanded food lists, and eating and physical activity tips for managing diabetes.

Choose Your Foods: Food Lists for Diabetes (25 Pack)

Academy of Nutrition and Dietetics and American Diabetes Association

This updated and redesigned booklet features the "choices" approach for diabetes meal planning, expanded food lists, and eating and physical activity tips for managing diabetes.

Choose Your Foods: Food Lists for Weight Management

Academy of Nutrition and Dietetics and American Diabetes Association

This updated and redesigned booklet features the "choices" approach for meal planning, expanded food lists, as well as interactive goal setting and tips for weight management.

Choose Your Foods: Food Lists for Weight Management (25 Pack)

Academy of Nutrition and Dietetics and American Diabetes Association

This updated and redesigned booklet features the "choices" approach for meal planning, expanded food lists, as well as interactive goal setting and tips for weight management.

Choose Your Foods: Match Your Insulin to Your Carbs

Academy of Nutrition and Dietetics and American Diabetes Association

Teach clients how to use a flexible insulin plan to match their insulin dose to the carbs they eat and how to adjust their insulin dose based on blood glucose level.

Choose Your Foods: Match Your Insulin to Your Carbs (10 Pack)

Academy of Nutrition and Dietetics and American Diabetes Association

Teach clients how to use a flexible insulin plan to match their insulin dose to the carbs they eat and how to adjust their insulin dose based on blood glucose level.

Choose Your Foods: Plan Your Meals with the Plate Method (25 Pack)

Academy of Nutrition and Dietetics and American Diabetes Association

Developed as a simplified approach for diabetes meal planning, this client education piece featuring the plate method can be used for people with newly diagnosed diabetes or prediabetes.

Cultural Food Practices

Diabetes Care and Education DPG

This comprehensive practical guide provides information on food practices for 15 cultures.

Diabetes Guide to Enjoying Foods of the World

Constance Brown-Riggs, MSEd, RDN, CDE, CDN; and Jessica Jones, MS, RDN, CDE

With an attractive full-color interior, this convenient guide can help people with diabetes enjoy all the flavors of the world while still following a healthy meal plan.

Diabetes Guide to Enjoying Foods of the World (10 Pack)

Constance Brown-Riggs, MSEd, RDN, CDE, CDN; and Jessica Jones, MS, RDN, CDE

With an attractive full-color interior, this convenient guide can help people with diabetes enjoy all the flavors of the world while still following a healthy meal plan.

Fat and Cholesterol (Brochure - 25 Pack)

Updated to reflect the 2015-2020 Dietary Guidelines for Americans, this brochure offers practical tips for understanding dietary fats and cholesterol to help reduce risk for heart disease and diabetes and help with weight management.

The Art and Science of Diabetes Self-Management Education Desk Reference, 4th Ed.

American Association of Diabetes Educators; Associate Editors: Susan Cornell, BS, PharmD, CDE, FAPhA, FAADE; Cindy Halstenson, RDN, LD, CDE; David K. Miller, RN, MSEd, BSN, CDE, FAADE

A one-volume, go-to resource for the core knowledge and skills of individualizing and providing education and support to people with diabetes. This is a core resource for those who are studying for the CDE exam.