Oncology Nutrition for Clinical Practice

Oncology Nutrition Dietetic Practice Group; Maureen Leser, MS, RDN, CSO, LD; Natalie Ledesma, MS, RDN, CSO; Sara Bergerson, MS, RDN; Elaine Trujillo, MS, RDN
Oncology Nutrition for Clinical Practice Cover

This professional resource provides up-to-date oncology nutrition practice recommendations, the latest nutrition assessment tools, and the knowledge and resources you need to take your oncology nutrition practice to the next level.

  • ISBN: 978-0-88091-527-4
  • 272 pages
  • SKU 527419
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Oncology Nutrition for Clinical Practice is a comprehensive reference for professionals, providing the latest information on:

  • Role of nutrition in cancer prevention and survivorship, standards for diagnosing malnutrition, and research on ways obesity promotes cancer
  • Medical nutrition therapy for over 12 different cancers
  • Accurate and current reviews of the roles of vitamin, mineral, herbal, and botanical supplements in cancer prevention and treatment and the role of nutrition in Integrative Oncology
  • Interactions between cancer therapies and nutrients
  • The Subjective Global Nutrition Assessment for pediatric patients
  • Predictive equations for estimated energy needs of children and adults
  • Role of nutrition in palliative and hospice care
  • And more!

This book is a study resource for the Board Certification as a Specialist in Oncology (CSO) examination.

Published 2013

  • ISBN: 978-0-88091-527-4
  • 272 pages
  • SKU 527419