The case studies featured in Module 1 are intended to demonstrate potential ethical dilemmas, as they relate to nutrition and dietetics practice and the principles and standards of the 2018 Code of Ethics.
CPE Level: 2
A Certificate of Attendance may be found at the end of the activity for practitioner's records.
This self-study activity is intended to assist nutrition and dietetics practitioners in the comprehension of the Code of Ethics for the Nutrition and Dietetics Profession. Four modules in total are available, and each module includes seven case studies with points to consider, along with quiz questions to assess the reader's knowledge.
- Identify the purpose and function of a professional Code of Ethics.
- Apply the four principles and their respective ethical standards into a variety of professional practice settings.
- Determine if an ethics violation has occurred.
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