This presentation includes the recommendations and ratings for the 2020 Chronic Kidney Disease Guideline.
This 114-slide PowerPoint Presentation includes the recommendations and ratings for the 2020 Chronic Kidney Disease Guideline. The guideline is a result of a collaboration between the Academy of Nutrition and Dietetics and the National Kidney Foundation. It is ready for you to use for meetings, in-service presentations and classes. This product is not designed for the consumer and is only available as a download.
PowerPoint
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Added Sugars (Brochure - 25 Pack)
This brochure reflects the latest advice from the 2015-2020 Dietary Guidelines for Americans on why it's important to reduce added sugars and how to make healthier choices.
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Calcium (Brochure - 25 Pack)
This brochure is updated to reflect the 2015-2020 Dietary Guidelines for Americans and addresses the latest recommendations for getting enough calcium at every age and stage of life.
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Eating Healthy the Vegetarian Way (Brochure - 25 Pack)
Updated to reflect the 2015-2020 Dietary Guidelines for Americans, this brochure addresses how to move toward eating a more plant-based diet with practical tips and ideas for healthy vegetarian eating.
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Eating Out, Eating Healthy (Brochure - 25 Pack)
This brochure is updated to address the latest information about menu labeling and practical advice for choosing healthy menu options to limit extra calories, saturated fat, added sugars, and sodium in restaurant meals.
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