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The book Culture, Foodways, and Counseling: A Guide to Culturally Sensitive Nutrition Care in the United States on a desk beside a laptop, notepad file clips and a pair of glasses

Books

Culture, Foodways & Counseling: A Guide to Culturally Sensitive Nutrition Care in the United States, 2nd Ed.

Culture, Foodways & Counseling is designed as a resource for anyone who works with diverse populations on issues concerning food, culture, eating behavior and health. It has been updated and enhanced to help readers apply principles of inclusion, diversity, equity and access to nutrition and health counseling and care.

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Pocket Guide to Eating Disorders, 3rd Ed. (eBook)

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Lessons in Foodservice Management: Case Studies for Nutrition and Dietetics Practitioners

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New Award Winning

Pediatric Nutrition, 9th Ed.

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ASPEN Adult Nutrition Support Core Curriculum, 4th Ed.

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Navigating Cultural Preferences in Dysphagia Management

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Workplace Burnout: The Impact of Fear

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The Impact of REDs on Growth Deceleration and Bone Health in Adolescent Athletes

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Accommodations, Allergies and Advocacy in School Meals

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Excelling in the Retail Food Industry Certificate of Training

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Nutrition in Kidney Disease Certificate of Training

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From Deficiency to Sufficiency: Evidence-based Strategies for Registered Dietitian's Managing Magnesium

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Iron in Focus: Practical Approaches for Dietetic Practice

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Micronutrient Webinar Series Bundle

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Exploring Ethics in Education and Your Clinical Practice

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Lessons in Foodservice Management: Case Studies for Nutrition and Dietetics Practitioners (eBook)

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Product Spotlight

Educator Resources

The Academy offers a number of resources including Instructor Resource Kits and educational opportunities to help teach the future of the dietetics profession.

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Online Learning

CPEU: 1.5

The Hormone Story: A Dietitian's Role in Optimizing Reproductive Health

We provide an in-depth look at the physiological intricacies of the hypothalamic-pituitary axis, thyroid function, reproductive hormones and relevant laboratory tests.

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CPEU: 1.0

Utilizing Pharmacy Technology for the Preparation and Administration of Formula to Enhance Patient Safety

The innovative use of pharmacy tools combines the accuracy and efficiency of technology providing a safe method of formula preparation and administration in healthcare settings.

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CPEU: 1.0

Adapting Nutrition Practice to Capture and Maintain Gen Z and Young Adult Clients

This webinar will explore how practitioners can adapt their nutrition practice to attract and retain Gen Z clients by understanding their unique perspectives on health and the sources they trust.

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Check Out Our Current Sales

From seasonal specials celebrating commemorative events and awareness campaigns to sales on soon-to-expire CPE activities and book titles for which new editions are just around the corner, don't miss this opportunity to grab cutting-edge resources at discounted prices.

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Your shop for science-based nutrition and dietetics products and resources.

Product Spotlight