People who live in larger bodies often face weight bias and stigma, potent risk factors for the development of an eating disorder. Although eating disorders and obesity are conditions that can be intricately tied to each other, they are often treated as separate entities with little collaboration between dietitians. Bridging the gap between these practice areas provides patients the best chance at successful outcomes.

This panel will define the gaps in care and provide practical tips for supporting patients who live in larger bodies. With collaborative, patient-centered care, dietitians can help patients achieve their health goals while addressing the overarching issues of weight bias and unrealistic societal standards of health and beauty.

Planned with the Weight Management Dietetic Practice Group