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| Membership Type | Pricing |
|---|---|
| Member | $24.00 |
| Non-Member | $54.00 |
| Student | $10.00 |
The gut microbiome plays an important role in the development and treatment of chronic diseases such as cancer. Evidence-based research suggests that fiber diversity and whole food dietary intervention can alter the gut microbiome.
In this session, registered-dietitians board certified in oncology nutrition, at the Fred Hutchinson Cancer Center, a National Comprehensive Cancer Network academic and research institution, in Seattle, Wash., provide a comprehensive overview of the gut microbiome and the influence on cancer from prevention through survivorship. The impact of the gut microbiome during oncologic therapy, including treatment for solid tumors, bone marrow transplantation, and immunotherapy, will be presented.
Highlights from this interactive session provide participants with cutting edge information on how precision diet therapy and nutrition support practices affect the gut microbiota. The importance of early enteral nutrition and the significant role it plays in the modulation of the gut microbiome and cancer outcomes will also be addressed.
CPEU: 1.00 (Valid Until May 31, 2027)
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From seasonal specials celebrating commemorative events and awareness campaigns to sales on soon-to-expire CPE activities and book titles for which new editions are just around the corner, don't miss this opportunity to grab cutting-edge resources at discounted prices.
