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Turning Priorities into Action: Insights from School Nutrition Leaders

Turning Priorities into Action Insights from School Nutrition Leaders

Turning Priorities into Action: Insights from School Nutrition Leaders

Your Price $10.00 - $54.00

Join a distinguished panel of school nutrition professionals. These respected experts will share their notable successes and candidly discuss career challenges, providing valuable insights into advocating for school nutrition programs. In a landscape where persuasive messaging is vital, access a wealth of knowledge and proven strategies to establish robust connections and garner support from a variety of stakeholders, including parents, educators, administrators, boards, local communities and legislators.

Gain insights drawn from the panel's extensive experience in navigating the complexities of school nutrition advocacy. Discover how school meal programs align with the Dietary Guidelines for Americans and are the healthiest meals in America for children, enhancing students' health and academic performance. Participate in interactive brainstorming exercises led by the panel to craft messaging frameworks tailored to diverse audiences for maximum impact.

These practical strategies transform priorities into actionable initiatives under the panel's guidance. With this profound foundational knowledge and the wisdom of experienced professionals, you'll be well-prepared to champion school meal programs at the local level all the way to the national level, making a vital contribution to the battle against childhood hunger and fostering a healthier, brighter future for students.

Product Publish Details

Release Date: October 6, 2024

SKU: FNCE2459

CPEU: 1.00 (Valid Until May 31, 2027)

Learning Objectives

  • Describe ways the school meal programs may reflect aspects of the Dietary Guidelines for Americans that contribute to students' health and ability to learn.
  • Develop effective messaging frameworks and language for each audience.
  • Formulate stakeholder-specific talking points to convey school nutrition values.

Performance Indicators

  • 13.2.1 Adheres to and communicates relevant regulations, dietary guidelines, and organizational policies in menu development and implementation.
  • 2.1.3 Tailors messages and communication methods to meet the needs of target audiences.
  • 3.2.1 Advocates for and influences local, federal and global nutrition and health policy to promote health and well-being of individuals, communities and populations.

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Elizabeth Reeves

Moderator

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Sandy Curwood, PhD, RDN

Speaker

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Shannon FitzGerald, MS, RDN

Speaker

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Donna Martin, EdS, RDN, LD, SNS, FAND

Speaker

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