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This new toolkit provides contextual information and counseling tips to RDNs working with Hispanic clients. The online toolkit:
- Offers information to help RDNs gain a better understanding of Hispanic families and foods to be able to connect with and treat patients more effectively.
- Outlines potential cultural differences and suggests methods on how to communicate effectively with Hispanic patients.
- Includes a comprehensive guide to Hispanic foods, featuring Hispanic "Hero" Foods — nutritious foods that are well liked and familiar to Hispanic consumers.
- Provides references illustrating English and Spanish names for foods and a guide to Hispanic produce — including photos as well as shopping and preparation tips.
- Suggests strategies for changing habits in the kitchen and at the table; including recommendations for healthy alternatives to common cooking techniques or dining habits of Hispanics.
- Includes downloadable client education handouts in English and Spanish to print and distribute.
- Offers two hours of Continuing Professional Education credit.
Sample Documents:
CPEU: 3.0 (valid until 10/10/2025)
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