Empowering Dietitians in Value-Based Care: Foundations and Career Pathways

Your Price $10.00 - $54.00

Membership Type	Pricing
Member	$24.00
Non-Member	$54.00
Student	$10.00

As healthcare shifts toward value-based care (VBC), RDs have a growing opportunity to enhance patient outcomes, reduce costs, and improve care quality. This session introduces the fundamentals of VBC, highlighting how RDs can play a vital role in settings like primary care, chronic disease management, and preventive care.

Learn how nutrition interventions align with performance metrics, support patient engagement, and drive long-term health improvements. The session will also explore emerging career opportunities, equipping RDs with the knowledge to thrive in this evolving healthcare model.

CPEU: 1.00 (Valid Until September 16, 2028)

Learning Objectives

Describe the fundamentals of value-based care and its relevance to dietetics, highlighting how RDNs contribute to improved patient outcomes.
Apply current research and Academy resources to strengthen nutrition interventions aligned with value-based care models for improved patient and healthcare outcomes.
Identify career opportunities for dietitians in value-based care, focusing on roles that prioritize quality and outcome-driven interventions.

Performance Indicators

13.3.5 Takes into consideration public health policies, current guidelines and standards to design programs, initiatives and interventions.
13.1.2 Leads or participates in the development of food and health policies.
3.3.3 Identifies opportunities for mutually beneficial partnerships with individuals or organizations with shared visions.

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