This module discusses the framework for emerging healthcare delivery models, describes emerging healthcare delivery models and outlines new payment structures utilized by these models.
This module discusses the key components of emerging healthcare models that include RDNs' skills and knowledge and outlines specific strategies for including RDNs in these models in their state or region.
This module describes the competencies needed by RDNs to effectively practice in emerging healthcare delivery models and discusses methods to develop these competencies, including how to develop a plan to succeed.
Learn the basics of ACEND® accreditation, how to participate in the accreditation review process and the requirements to obtain and maintain accreditation under the 2017 accreditation standards.
Learn the basics of ACEND® accreditation, the content of the Future Education Model Accreditation Standards, what is involved in the demonstration program application process, how to participate in the accreditation review process and the requirements to obtain and maintain accreditation under the Future Education Model Accreditation Standards.
Leaders today embrace various styles, traits and skills. When combined effectively, outcomes are achieved and the leader is called successful.
This module will explore the dynamic relationship between leadership, coaching and mentoring.
In this module, we will explore leadership and ethics on a personal level.
This module will provide participants with the tools they need to succeed during crucial conversations. With a focus on what to say and what not say, this module will advance participant skills in knowing how to respond appropriately, even when others are being inappropriate.
Participants will emerge with practical skills and tools to apply in their own practices toward becoming more effective partners in the diagnostic process.
Covers basic information about chronic kidney disease, kidney anatomy and functions, identification and Medical Nutrition Therapy benefits.
This module will demonstrate how anti-hypertensive medications impact serum potassium and urine albumin levels in a patient who is approaching kidney failure.
Follow how chronic kidney disease increases risk for other conditions including anemia, hypoalbuminemia, hyperkalemia, metabolic acidosis, and mineral and bone disorders.
This module discusses dietary reference intakes, food groups and national trends in intakes of sodium, protein, phosphorus and potassium.
This module discusses the transition from chronic kidney disease to kidney failure. The diet changes as chronic kidney disease develops and progresses to kidney failure.
This training module is designed to help RDNs and NDTRs develop competency in the culinary nutrition area of practice.
This module includes a review of the most common harmful bacteria causing foodborne illness and measures we can take to prevent them. Proper storage, temperatures and how to select food are easy ways to decrease the risk of coming in contact with bacteria.
The goal of this module is to examine the different methods of food preparation, not just that done on the stove or in the oven.
This module covers planning for healthy meals and snacks. We will discuss how you, a dietetics professional, can practice and teach strategies for menu planning.
Learn the techniques that help transform an organization's governance, in terms of both philosophy and structure.
