2026 RDN Skills Practice Series in Post-Acute and Long-Term Care: Complete Series

Your Price $65.00 - $225.00

Membership Type	Pricing
Member	$125.00
Non-Member	$225.00
Student	$125.00
Retired	$125.00
DPG31 Dietetics in Health Care Communities (DHCC) - Member	$65.00
DPG31 Dietetics in Health Care Communities (DHCC) - Retired	$65.00
DPG31 Dietetics in Health Care Communities (DHCC) - Student	$65.00

Section 1 topics include:

An introduction to PALTC
Consulting guidance and information
Healthcare/special needs community information
Common PALTC abbreviations and acronyms

Section 2 topics include:

CMS regulation information
F-tag specific guidance
Survey readiness
Writing a plan of correction

Section 3 topics include:

Administration
Diets and menus
Food production standards and storage
Portion control

Section 4 topics include:

Sanitation and infection control
Meal service and dining
Financial management and purchasing
Emergency/disaster preparedness
Quality assurance

Section 5 topics include:

RDN nutritional care overview
Regulatory and professional standards for nutritional care
Nutritional standards for PALTC assessment (part 1)

Section 6 topics include:

Nutritional standards for PALTC assessment (part 2)
Nutrition monitoring and reevaluation
Patient-driven payment model (PDPM)
Resident assessment instrument (RAI)
Additional considerations for managing disease in PALTC

Product Publish Details

CPE Level: 2

CPEU: 15.75 (Valid Until October 7, 2028)

Learning Objectives

List and describe key components of nutritional care in post-acute long-term care.
Facilitate survey readiness and satisfactory survey outcomes.
Comprehensively manage administrative, food service, and clinical care related to food and nutrition in post-acute long-term care.

Performance Indicators

Section 1: 1.1.5, 3.4.3, 4.1.2, 8.1.1, 15.1.3
Section 2: 1.1.5, 3.4.3, 4.1.2, 11.1.2, 11.6.1
Section 3: 1.1.5, 3.4.3, 4.1.2, 8.2.2, 8.2.5, 9.5.1, 14.2.2
Section 4: 1.1.5, 3.4.3, 4.1.2, 8.2.2, 8.2.5, 9.5.1, 14.1.7
Section 5: 1.1.5, 3.4.3, 4.1.2, 9.1.1, 11.1.3. 11.2.2, 11.5.2
Section 6: 1.1.5, 3.4.3, 4.1.2, 9.1.1, 11.1.2, 11.2.2, 11.5.2

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