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Nutritional Risk in Avoidant Restrictive Food Intake Disorder

Nutritional Risk in Avoidant Restrictive Food Intake Disorder

Nutritional Risk in Avoidant Restrictive Food Intake Disorder

Your Price $0.00 - $54.00

Day: July 28
Time: Noon-1 p.m. (Central time)

Selective eating in children can progress beyond typical patterns of picky eating to complex presentations with significant nutritional and medical implications. This session will equip dietitians to critically evaluate restrictive intake through the lens of growth trajectories, nutrient adequacy, and underlying feeding pathology.

Attendees will analyze current evidence on micronutrient deficiencies, review a variety of clinical presentations, and differentiate low vs high risk patients. Emphasis will be placed on assessment strategies, the treatment landscape and integration into interdisciplinary feeding teams to optimize outcomes in medically and developmentally complex populations.

Product Publish Details

Release Date: July 28, 2026

SKU: WEBARFID2026

CPEU: (Valid Until May 15, 2029)

Learning Objectives

  • Analyze growth, intake, and clinical data to identify high-risk feeding presentations.
  • Evaluate micronutrient deficiencies and nutritional adequacy in restrictive diets.
  • Formulate advanced nutrition care plans for children with severe selective eating.

Performance Indicators

  • 11.1.4 Determines appropriate service and referral needs based on screening data.
  • 11.3.4 Selects interventions intended to resolve or improve nutrition diagnoses through addressing the causes and/or contributing factors.
  • 11.3.5 Establishes and implements nutrition care plans, defining the time, frequency, and duration of interventions.

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Rashelle Berry, MPH, MS, RDN, LD

Speaker

Rashelle Berry is a pediatric dietitian specializing in the complex nutrition care of children with feeding disorders. She partners closely with interdisciplinary teams to manage children with selective eating, developmental differences, and medical complexity. A frequent national speaker, Rashelle is known for translating evidence into practical strategies that help clinicians support families while reducing mealtime stress.

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