Pathways: Spring 2022 Vol. 1, No. 3

Pathways: Spring 2022 Vol. 1, No. 3

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DPG34 Cardiovascular Health and Well-being (CV-WELL) - Member	$0.00
DPG34 Cardiovascular Health and Well-being (CV-WELL) - Student	$0.00

The two articles focus on dietary saturated fat and chronic disease, specifically scientific evidence regarding the effect of saturated fat on chronic health outcomes and the gaps and controversies in the evidence.

Product Publish Details

CPE Level: 2

CPEU: 1.00

Learning Objectives

Summarize the evidence supporting current dietary recommendations regarding intake of saturated fatty acids (SFAs).
Discuss the debate surrounding the intake of SFA and impact on cardiovascular health.
Identify areas in need of additional research on dietary SFAs and atherosclerotic cardiovascular disease
Explain the concept of the food matrix and discuss its relevance when making dietary recommendations.
Describe several key messages for educating clients on following a fat-flexible approach.

Performance Indicators

4.1.2 Interprets and integrates evidence-based research and literature in decision-making.
6.2.1 Identifies and applies appropriate research methods when collecting and retrieving data.
8.2.3 Analyzes new information and how it impacts medical nutrition therapy.

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