Includes access to the digital issue and CPE quiz worth 2.0 CPEU. Topics in this issue include Chopsticks: Useful Utensil from Kitchen to Table; Mushrooms: An Earthy Accent with Notable Nutrition; Nutrition for People with Lung Cancer; A Bevy of Milk Alternatives; New Approaches to the Kidney Diet.
Release Date: May 27, 2022
Topics in this issue include Fish Spatulas: Dive in with a Multipurpose Utensil; Diverse Voices; Inspire; Tried and True Recipes; Nutrition for Rheumatoid Arthritis; Intersection of Human and Planet Health; Savor: Ginger; Q: What are Lupini Beans? and Q: What is the “climatarian diet”?.
Release Date: February 24, 2022
Topics in this issue include Discover: Bench and Bowl Scrapers; Couscous: A Carb for Sharing; Healthy Kitchen Hacks: Baking Better Quick Breads; A Primer on Open Science; Small Intestinal Bacterial Overgrowth; The Evolution of Dining Technology.
Release Date: December 16, 2021
Topics in this issue include Griddles: Versatile Cooking for Solo or Family-Sized Meals; Diverse Voices; SPF: Sun Protection Foods; What to Know About PCOS; The Job You Didn’t Know You Lost; Satisfying Snacks (recipes); Savor: Plums; Healthy Kitchen Hacks: Pantry Storage Basics.
Release Date: August 23, 2021
Topics in this issue include Culinary Brushes: Exploring Pastry and Basting Brushes; Salmon: A Firm Fish with Rich, Buttery Flavor; Healthy Kitchen Hacks: Painting on Flavor; On the Side (recipes); When Picky Turns Problematic: What to know about ARFID; A Complex Connection: How What You Eat May Influence Mood and Depression; Sesame Becomes the Ninth Major Allergen in the U.S.
Release Date: June 21, 2021
Topics in this issue include Electric Kettles: Spilling the Tea on a Treasured Kitchen Tool; Diverse Voices; The Placebo Effect; Hidden from Sight: Nutrition and Health Consequences of Loss of Smell; The Complexities of Healthy Eating; Celebrating Global Flavors (recipes); Savor: Iceberg Lettuce; and Healthy Kitchen Hacks: Spotlight on Seasonings.
Release Date: April 21, 2021
Includes access to the digital issue and CPE quiz worth 2.0 CPEU. Topics in this issue include Discover: Bannetons; Special Series: Diverse Voices; A Guide to the Guidelines; Seeking Immune Support; A Bountiful Breakfast (recipes); Savor: Chickpeas; and Healthy Kitchen Hacks: Breakfast Enhancers.
Release Date: February 18, 2021
Includes access to the digital issue and CPE quiz worth 2.0 CPEU. Topics in this issue include Discover: Knives; Special Series: Thrive; The Business of Personalized Supplements; A New Normal for the Holiday Season and Beyond; Fakes, Phonies and Frauds; My Global Table: Indonesia; Savor: Grapes; and Kitchen Hacks: Mastering the Slow Cooker.
Release Date: December 21, 2020
Includes access to the digital issue and CPE quiz worth 2.0 CPEU. Topics in this issue include Discover: Skillets; Making the Most of Employee Benefits; Mobility’s Role in Malnutrition; Understanding and Promoting Nutrition and Health Equity; Packaging During a Pandemic; My Global Table: Ghana; Savor: Garlic; and Kitchen Hacks: Cooking with Tea.
Release Date: September 11, 2020
Includes access to the digital issue and CPE quiz worth 2.0 CPEU. Topics in this issue include Discover: Grill Baskets; Financial Tips for Riding the Fiscal Storm Caused by COVID-19; Action-Oriented Affirmations for Working with the LGBTQ+ Community; Telehealth Best Practices and Barriers to Access; Defeating Discrimination in Health Care; My Global Table: Turkey; Savor: Mahi-Mahi; and Healthy Kitchen Hacks: Seafood Success.
Release Date: July 7, 2020
Includes access to the digital issue and CPE quiz worth 2.0 CPEU. Topics in this issue include Discover: Yogurt Makers, Saving for Retirement, Tips for Career Success; Sneezing, Wheezing and Difficulty Breathing; The Role of Sleep in Health; My Global Table: Afghanistan; Savor: Grain Berries and Kitchen Hacks: Making the Most of Yogurt.
Release Date: March 6, 2020
Food & Nutrition publishes articles on food and diet trends, highlights of nutrition research and resources, updates on public health issues and policy initiatives related to nutrition, and exploration of cultural and social factors shaping Americans' diets and health.
Release Date: January 6, 2020
Includes access to the digital issue and CPE quiz worth 2.0 CPEU. Topics in this issue include Discover: Rolling Pins, Winning the Internship Match Game, Campus Dining Today and Tomorrow, Micronutrients: Copper, My Global Table: Mexico, Savor: Dates and Delight in Dried Fruits.
Release Date: October 29, 2019
