Pathways: Winter 2025 Vol. 4, No. 1

Pathways: Winter 2025 Vol. 4, No. 1

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Member	$24.00
Non-Member	$54.00
DPG34 Cardiovascular Health and Well-being (CV-WELL) - Member	$0.00
DPG34 Cardiovascular Health and Well-being (CV-WELL) - Retired	$0.00
DPG34 Cardiovascular Health and Well-being (CV-WELL) - Student	$0.00

We are excited to bring to you the WINTER 2025 issue of CV-Well Pathways, a quarterly newsletter of the CV-Well DPG which includes research and practice-based information. Issues are made available to CV-Well members as a digital publication via the CV-Well DPG website.

The Research article in this issue of the Pathways reviews the evidence regarding “The Offspring Cardiometabolic Impact of Maternal Obesity and the Role of Nutrition During Pregnancy,” while the Practice article discusses “CHOICE for Gestational Diabetes: Flexibility in Carbohydrate Content to Facilitate Lifelong Health.”

CPE Level: 2

CPEU: 1.00 (Valid Until February 1, 2028)

Learning Objectives

Research Article: The Offspring Cardiometabolic Impact of Maternal Obesity and the Role of Nutrition During Pregnancy
- Describe the Developmental Origins of Health and Disease (DOHaD) theory
- Explain the connection between maternal overweight and obesity during pregnancy and its contribution to childhood cardiometabolic health
- Discuss the current literature assessing the impact of nutrition-related interventions during a pregnancy with overweight or obesity on childhood health
Practice Article: CHOICE for Gestational Diabetes: Flexibility in Carbohydrate Content to Facilitate Lifelong Health
- Identify and understand the often hidden psychosocial features associated with gestational diabetes mellitus
- Introduce the CHOICE nutritional intervention for treating gestational diabetes mellitus
- Provide novel, practical tips and solutions when providing medical nutrition therapy with CHOICE for women with gestational diabetes mellitus

Performance Indicators

4.1.2 Interprets and integrates evidence-based research and literature in decision-making.
6.2.5 Applies research/evidence-based findings to improve practice, service delivery, and health and nutrition of customers.
8.2.3 Analyzes new information and how it impacts medical nutrition therapy.

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