Managing Obesity: A Clinical Guide, 2nd Ed.

Managing Obesity: A Clinical Guide, 2nd Ed.

This clinical manual is a fundamental resource for nutrition professionals and other health care providers working with clients with obesity.

  • ISBN: 978-0-88091-425-3
  • 248 pages
  • SKU 334708
Member Price
$36.99
Nonmember Price
$44.99

This edition includes in-depth coverage of the assessment and treatment of obesity. Topics include meal replacements, the glycemic index and the DASH Diet, plus cultural sensitivity and weight management issues in pregnancy and menopause. A Doody Core Title!

Published 2009
Softbound (8.5 x 11)

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  • ISBN: 978-0-88091-425-3
  • 248 pages
  • SKU 334708