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Managing Obesity: A Clinical Guide, 2nd Ed.

Managing Obesity: A Clinical Guide, 2nd Ed.

Cathy A. Nonas, MS, RD, CDE, and Gary D. Foster, PhD, Editors

This clinical manual is a fundamental resource for nutrition professionals and other health care providers working with clients with obesity.

Member Price $36.99

Nonmember Price $44.99


A 2022 Doody's Core Titles® Selection!

This edition includes in-depth coverage of the assessment and treatment of obesity. Topics include meal replacements, the glycemic index and the DASH Diet, plus cultural sensitivity and weight management issues in pregnancy and menopause. Free sample pages include introduction and table of contents.

Softbound (8.5 x 11)

Licensing and Permissions

Release Date: January 4, 2011

ISBN: 978-0-88091-425-3

248 pages

SKU 334708

Educator Publication Review Program

We are honored to offer a complimentary electronic examination copy (temporary access) for books being considered for adoption, and a complimentary print or electronic desk copy for books adopted for use in an undergraduate or graduate course or in a dietetic internship