This title is also available as a book.

Whether you're a nutrition practitioner, eating disorder specialist, student, or other healthcare professional, the Pocket Guide to Eating Disorders provides a practical and concise resource for understanding, assessing, and addressing dysfunctional eating behaviors. The highly anticipated third edition offers a clear framework grounded in the Nutrition Care Process to help navigate the complexities of nutrition-related interventions for disordered eating.

Inside you'll find:

• A comprehensive overview of eating disorder types, origins, and the critical role of dietitians.
• Step-by-step guidance on nutrition assessments, diagnosis, and intervention techniques.
• Key strategies for compassionate and effective counseling and education tailored to individuals working through restrictive eating, binge eating, and other behaviors.
• Coordination of care tools to foster collaboration among healthcare professionals.
• An inclusive depiction of eating disorders that dispels traditional stereotypes of affected individuals.