Making Nutrition Your Business: Building a Successful Private Practice, 2nd Ed.

Ann Silver, MS, RD, CDE, CDN, and Lisa Stollman, MA, RDN, CDE, CDN
Making Nutrition Your Business: Building a Successful Private Practice, 2nd Ed.

This comprehensive resource is for nutrition professionals interested in creating, growing, and maintaining a successful nutrition private practice.

  • ISBN: 978-0-88091-952-4
  • 270 pages
  • SKU 440818
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This title is also available as an eBook.

Making Nutrition Your Business, Second Edition is a complete "roadmap" to beginning and maintaining a nutrition-based business, providing detailed advice on:

  • Structuring your business
  • Money management
  • Setting up and equipping an office
  • Using technology to your advantage
  • Marketing and growing your business
  • Billing and reimbursement
  • Getting clients to return, and more

Written by two experienced private practitioners with thriving businesses, this hands-on second edition includes more guidance on setting up third-party reimbursement and becoming an insurance provider, a new chapter featuring success stories from private practice dietitians, and a comprehensive resources section. It is a must-read for all nutrition and dietetics professionals professionals who aspire to go out on their own.

CPEU: 6.0

Free sample pages include the table of contents, foreword, sample chapter, index and more.


"As a business owner for 26 years, I highly recommend this comprehensive guide as a blueprint for success on how to open a private practice and survive in a changing healthcare environment."
- Lucille Beseler, MS, RDN, LDN, CDE, FAND
President, Family Nutrition Center of South Florida; Past President, Academy of Nutrition and Dietetics 2016-2017

Published 2017

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  • ISBN: 978-0-88091-952-4
  • 270 pages
  • SKU 440818