Eating Healthy the Vegetarian Way (Brochure - 25 Pack)

Eating Healthy the Vegetarian Way

Updated to reflect the 2015-2020 Dietary Guidelines for Americans, this brochure addresses how to move toward eating a more plant-based diet with practical tips and ideas for healthy vegetarian eating.

  • SKU 710717
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Written in easy-to-understand language, this brochure offers advice for your clients thinking about eating more vegetarian meals and snacks, including:

  • Food choices for key nutrients that may come up short in vegetarian diets
  • Meal planning tips for getting the right balance of calories and nutrients
  • Suggestions for stocking your kitchen with more plant-based foods
  • How to decide if you need supplements
  • Practical tips for going meatless one step at a time

Full-color brochure, with advice to consult a registered dietitian nutritionist. Sold in packs of 25.

Published 2017
8-panel brochure (4 x 9)

  • SKU 710717