eatrightPREP is the Academy's state-of-the-art platform for those preparing to take the Registration Examination for Dietitians. This cutting-edge platform complies with the Commission on Dietetic Registration's Test Specifications for 2017, better preparing students for the exam.
If you are preparing to take the Registration Examination for Dietitians, get prepared for test day with eatrightPREP® for the RDN Exam, developed by the Academy of Nutrition and Dietetics. You will have access to a state-of-the-art learning platform offering flashcards, pretest questions, and practice and simulated tests to help you build and gain confidence in your test-taking skills. All flashcards and questions contain a complete rationale and cited reference to explain the correct answer. eatrightPREP® also offers performance statistics that will help you identify your strengths and weaknesses for targeting and monitoring areas of improvement before test day.
The course includes 3 practice tests and 2 simulated tests with multiple-choice questions based on the test specifications for the Registration Examination for Dietitians. The simulated tests are timed to help you practice taking a test in 2.5 hours. You have unlimited access to these practice and simulated tests with your subscription to eatrightPREP®.
Pricing: 90-day access is $199.99 for members and nonmembers; access begins the day you purchase. Access is for one person only and is not to be shared. 30-day renewals are available for $49.99 members and nonmembers.
Free Demo: Want to try before you buy? Go to eatrightPREP® for the RDN Exam and click "Try It Out" to access your 7-day demo!
Educators! Program pricing is now available for your classroom or dietetic internship program. Review discount rates, ask a question or place an order for your program. For more information about how to how to use eatrightPREP® in your program, contact our sales team at eatrightprep@eatright.org.
Web-based Resource
Added Sugars (Brochure - 25 Pack)
This brochure reflects the latest advice from the 2015-2020 Dietary Guidelines for Americans on why it's important to reduce added sugars and how to make healthier choices.
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Calcium (Brochure - 25 Pack)
This brochure is updated to reflect the 2015-2020 Dietary Guidelines for Americans and addresses the latest recommendations for getting enough calcium at every age and stage of life.
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Eating Healthy the Vegetarian Way (Brochure - 25 Pack)
Updated to reflect the 2015-2020 Dietary Guidelines for Americans, this brochure addresses how to move toward eating a more plant-based diet with practical tips and ideas for healthy vegetarian eating.
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Eating Out, Eating Healthy (Brochure - 25 Pack)
This brochure is updated to address the latest information about menu labeling and practical advice for choosing healthy menu options to limit extra calories, saturated fat, added sugars, and sodium in restaurant meals.
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