eatrightPREP is the Academy’s state-of-the-art platform for those preparing to take the Registration Examination for Dietitians. This cutting-edge platform complies with the Commission on Dietetic Registration's latest Test Specifications for 2017, better preparing students for the exam.
If you are preparing to take the Registration Examination for Dietitians, get prepared for test day with eatrightPREP® for the RDN Exam, developed by the Academy of Nutrition and Dietetics. You will have access to a state-of-the-art learning platform with more than 1,300 practice questions covering all areas of the exam, complete rationale statements explaining each correct answer, and links to references for each practice question. eatrightPREP®'s performance statistics will identify your strengths and weaknesses to help you target and monitor areas of improvement before test day.
Each of the six practice exams are based on the test specifications for the Registration Examination for Dietitians and are representative of the number and types of questions you may face on the exam. You have unlimited access to these practice exams with your subscription to eatrightPREP®. In addition, eatrightPREP® offers access to valuable Academy resources like practice papers, position statements, recommended readings, and test-taking tips to help you feel as prepared as possible on exam day.
Pricing: 90-day access is $199.99 for members and $249.99 for nonmembers; access begins the day you purchase. Access is for one person only, and is not to be shared. 30-day renewals are available for $49.99 (members) and $64.99 (nonmembers).
Educators! Program pricing is now available for your classroom or dietetic internship program. Review discount rates or place an order for your program using the Multi-User Order Form. For more information about how to how to use eatrightPREP® in your program, contact our sales team at eatrightprep@eatright.org.
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Web-based Resource
Added Sugars (Brochure - 25 Pack)
This brochure reflects the latest advice from the 2015-2020 Dietary Guidelines for Americans on why it's important to reduce added sugars and how to make healthier choices.
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Calcium (Brochure - 25 Pack)
This brochure is updated to reflect the 2015-2020 Dietary Guidelines for Americans and addresses the latest recommendations for getting enough calcium at every age and stage of life.
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Eating Healthy the Vegetarian Way (Brochure - 25 Pack)
Updated to reflect the 2015-2020 Dietary Guidelines for Americans, this brochure addresses how to move toward eating a more plant-based diet with practical tips and ideas for healthy vegetarian eating.
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Eating Out, Eating Healthy (Brochure - 25 Pack)
This brochure is updated to address the latest information about menu labeling and practical advice for choosing healthy menu options to limit extra calories, saturated fat, added sugars, and sodium in restaurant meals.
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